Chicharronera Donde Luis

Located on the road to Dominical ascent (800 meters southwest road to Dominical), is "Where Chicharronera Luis", a firm example of the decision of wanting to come and owning your own business.

Previously, Luis Morales, like any other workers dependent on wages now being own boss and owner, believes it is much more profitable and enjoys what he does.
Where Chicharronera Restaurant and Luis, located just 5 minutes from the center of Perez Zeledon, carreera to Sunday with a pleasant family atmosphere, serve delicious Greaves per kilo, Chifrijo and delicious lunches wrapped in foil ...
Greaves of Don Luis, have been widely accepted, is a quality meat and as well he defines it, there for everyone: rib bellyful and "light meat - no fat".

Don Luis works with his wife, Eyda Astua Aguilar, and two cousins??.

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Chicharronera Donde Luis 0.00 10 0

• Food Type
• Typical food
• Chicharronera

• City
• Perez Zeledon

• Type
• Offered